Raw Fudge....

We recently had another food tasting at my house and tried out some great new recipes...looking forward to sharing them with you, but first lets give you the feedback on the paleo icecream we made.

My first thought, is that the flavor was good, but mild. Next go around I will toss some fresh fruit in there. I also used a carton Coconut Milk (the So Delicious brand) instead of canned. It was much thinner and gave it a more ice-mik texture than ice-cream. I think the canned stuff would give you a richer consistency. But all in all we liked the end product, all the ladies there finished their samples (always a good sign), but noone asked for seconds.. So a great base, just needs a little tweaking

I stole this pic online - it was gone too fast to take pictures...but this is what it looks like.

While we're talking treats...let's jump right into the fudge we made together. This recipe came from the cutest makeup blog Natures Knockout, it's simple, raw and was huge hit... it was gone that day :)

Ingredients:
1 cup     Organic Coconut Oil
3/4 cup  Raw Honey
1 cup     Unsweetened Coconut
-take a 1/2 cup and fill 3/4 of the way with Carob Powder
                              fill last 1/4 with Raw Cacao Powder

Whip all ingredients in the food processor until smooth.

1 cup     Almonds

Add Almonds and pulse until almonds are diced small, and incorporated. - Refrigerate and enjoy. I've got the video below, seriously this one is so easy and tasty, you've got to try it!

She is super cute, and giggles through the whole thing, but you'll get the idea.